Wednesday, 27 August 2014

chinese food

China is rich in tourist attractions. Delicious foods are an attraction indispensable in a good tour. With a long history, unique features, numerous styles and exquisite cooking, Chinese cuisine is one important constituent part of Chinese culture. Chinese dishes are famous for color, aroma, taste, meaning and appearance.
The following are the eight most popular dishes among foreigners and Chinese. For customers’ convenience, we also list their Chinese character names and English pronunciations. These eight dishes are sweet and sour pork (chicken), gong bao chicken, ma po tofu, wontons, dumplings, spring rolls, chow mein and Peking duck. These dishes are available in most large restaurants in China.
Since China is so attraction-packed and Chinese food is so delicious, taking a Chinese Food Tour is a good way to ensure you taste a variety of these delicious delicacies and enjoy the top sights in China.
Sweet and Sour Pork

Sweet and Sour Pork 糖醋里脊

Sweet and sour pork has a bright orange-red color, and a delicious sweet and sour taste.
At the very beginning there was only sweet and sour pork, but to meet demands, there have been some developments on this dish. Now, the pork can be substituted by other ingredients like chicken, beef or pork ribs. Read the DIY recipes of sweet and sour pork ribs. See How to Cook Sweet and Sour Pork.
Gong Bao Chicken

Gong Bao Chicken 宫保鸡丁

This is a famous Sichuan-style specialty, popular with both Chinese and foreigners. The major ingredients are diced chicken, dried chili, and fried peanuts.
People in Western countries have created a Western-style gong bao chicken, for which the diced chicken is covered with cornstarch, and vegetables, sweet and sour sauce and mashed garlic are added. See How to cook Gong Bao Chicken.
Ma Po Tofu

Ma Po Tofu 麻婆豆腐

Ma po tofu is one of the most famous dishes in Chuan Cuisine with a history of more than 100 years. Ma (麻) describes a spicy and hot taste which comes from pepper powder, one kind of condiment usually used in Chuan Cuisine.
The milky tofu is enriched with brownish red ground beef and chopped green onion. It is really a tasty delicacy. Read the DIY recipes of ma po tofu. See How to Cook Ma Po Tofu.
Wontons

Wontons 馄饨

Since the Tang Dynasty (618–907), it has been a custom for people to eat wontons on the winter solstice.
The most versatile shape of a wonton is simple a right triangle, similar to Italian tortellini. Wontons are commonly boiled and served in soup or sometimes deep-fried. The filling of wontons can be minced pork or diced shrimp. See How to Cook Wontons.
dumplings

Dumplings 饺子

With a long history of more than 1,800 years, dumplings are a traditional food widely popular in North China. Dumplings consist of minced meat and chopped vegetables wrapped into a thin piece of dough skin.
Popular fillings are mince pork, diced shrimp, ground chicken, beef, and vegetables. They can be cooked by boiling, steaming, or frying. Dumplings are a traditional dish eaten on Chinese New Year’s Eve. See How to Make Chinese Dumplings.
chow mein

Chow Mein 炒面

The "Chow mein" is the Cantonese pronunciation of the Chinese characters above, which means stir-fried noodles. Generally speaking, this stir-fried dish consists of noodles, meat (usually chicken, beef, shrimp, or pork), onions and celery.
For making chow mein, the noodles need to be cooked in boiling water for a while. After they becoming cool, then move to the step of stir-frying. See How to Cook Chow Mein.
Peking duck

Peking Roasted Duck 北京烤鸭

Peking duck is a famous dish from Beijing, enjoying world fame, and considered as one of China’s national dishes.
Peking duck is savored for its thin and crispy skin. The Sliced Peking duck is often eaten with pancakes, sweet bean sauce, or soy with mashed garlic. It is a must-taste dish in Beijing! Read more aboutPeking Roasted Duck.
spring rolls

Spring Rolls 春卷

Spring rolls are a Cantonese dim sum of cylindrical shape. The filling of spring rolls could be vegetables or meat, and the taste could be either sweet or savory. After fillings are wrapped in spring roll wrappers, the next step is frying. Then the spring rolls are given their golden yellow color.
It is a dish especially popular in Jiangxi, Jiangsu, Shanghai, Fujian, Guangzhou, Shenzhen, Hong Kong, etc. R about Spring Rolls.

Tuesday, 26 August 2014

bidayuh culture


The Bidayuhs are also known for their warrior audacity. In a war, a Bidayuh man’s status is judged by the numbers of skulls hung on the ceiling just before entering their houses. The more skulls you have, the higher your warrior rank!
Bidayuhs are mainly Pagans or animist and they believe in ancestral worship and they also believe in the ancient spirits or nature. Due to that, they would have big celebrations like the Gawai (June 1st ) which is a celebration to please the padi spirit for good harvest. They would also hold small praise and worship sessions occasionally to the River and Jungle spirits to cure illness and ward of bad luck. However, at least 50% of the Bidayuh community have converted into Christianity since the arrival of missionaries into Sarawak.
Being the people of colorful culture, the bidayuh have their own cultural dresscode (which , in the modern days, are only worn during festivities and celebrations) They have their own cultural dance and they play thier own culturul music which comprises of a set of Gongs. (Pic inset: A dance performance by a group of Bidayuh lass). The Bidayuh are generally very softspoken people. While the men are proud and strong, the women are more gentle, less outspoken and would usually shy away from strangers and outsiders. The bidayuhs staple food is rice but in a lot of places, wild-sago became their staple food.
Sadly, the longhouses, the costumes, the languages, the war, the worships, that was all then.
As Sarawak grew into a city and modernization took over, most Bidayuhs have moved into the city and with inter racial marriages, most Bidayuh are not purely Bidayuh anymore. Myself for instance, with my mom being chinese and that having lived in the city all my life, I speak more English and chinese compared to Bidayuh and I have unfortunately only mastered 60% of the launguage. I do not own a Bidayuh Costume and do not have the gift of dancing, so there goes my culture. I cannot ever swallow a chunk of sago so if you place me in my village for a week and expect me to eat, I’d probably not eat at all or risk death by choking. The chances of me meeting and marrying a Bidayuh man is so slim (the population is so small) that I will not be surprised that even my kids will loose all Bidayuh features and will not be able to speak the language.
The Bidayuh race faces the danger of extinction in a radical way. And yet, most times, i forgot my duty, being at least half bidayuh to ensure that I uphold the culture. I took for granted, like most people, that I am bidayuh and there’s nothing i can do about it. A lot of times, i look at my family and is sadden by the fact that half my cousins cannot speak the language and carry features of other races. And with this, i told myself that I will try harder to learn more about my people and to get in touch with my roots.
And if ever the Bidayuh faces their time of extinction and non-existance, I will remember this blog of mine and remember that I will always be proud to be a Bidayuh.
For example, The Bidayuh Selako community accounts for almost 95 percent of the population in Kampung Pueh. Their main occupation are either farming or fishing. The village was opened by their ancestors who came from Kalimantan in search for a new site to plant padi. At the same time, they were running away out of fear of the “head hunters”. Head hunting used to be a tradition among some communities in Sarawak at one point of time.
During the early days of their arrival in Kampung Pueh, the Bidayuh Selako community had built only one longhouse with 15 households. To-date, the number of longhouses has increased to 200 households. The longhouse has its own unique design and it is known as rumah anja’ng. It has a number of sections namely, pante, sami, nangkat, kamar and uatnai’. Pante is the area to dry clothes after washing while sami is the place to hold religious ceremony and spiritual treatment known as badukun. It is also the venue where the long house residents hold meetings to resolve issues related to the culture or the customs of Bidayuh Selako.
Nangkat is the bedroom for the single male aged 12 years and above. It is also the recuperating room for boys after undergoing the baturih. Baturih is a circumcision practice peculiar to the Bidayuh Selako which differentiates them from other Bidayuh communities. Another differentiating practice is the batenek or ears piercing among Bidayuh Selako females. Married couples are provided with a bedroom or kamar. The uatnai’ is a room used for cooking and bathing whose design is similar to a platform but smaller in size than the pante.
The Bidayuh Selako community has a cognitive family system. This system gives equal rights to the male and female children pertaining to inheritance of customary properties. However, the male child has more say in matters pertaining to the allocation of customary properties among other family members.
The population of Kampung Pueh totals 712 people. The Bidayuh Selako community totalling 352 people dominates the village population. Meanwhile, there are 150 residents of Chinese descendant in the village. The third largest community is the Ibans whose number totals 100, followed by the Malays 70, while the rest of the population is of other ethnic groups.
The 2008 statistics shows that 397 of the Kampung Pueh residents choose to work on their own, 65 of them are working in the private sector while 59 are working for the government. Many of the houses in the village are built in rows. However, you can also find houses that are built in clusters. The villagers erect their houses close to each other.Here, the villagers lead an average life, although some of their children are holding high posts. Many of the local children have furthered their studies in universities locally or abroad.
In Sarawak there are generally said to be three main linguistic groupings (Biatah; Bau-jagoi; Bukar-Sadong) but these can be broken down even beyond the list referenced below as most people can be distinguished by locals down to village level through smaller differences in vocabulary and intonation. Each area speak its own dialect:
1.     Lundu speak Jagoi, Salako & Lara
2.     Bratak, Singai, Krokong and Jagoi speak Singai-Jagoi
3.     Penrissen speak Bisitang
4.     Siburan vicinity speak Biatah
5.     Bidayuhs who live around Serian such as Tebakang, Mongkos, Tebedu to Tanjung Amo near the border of Kalimantan Indonesia speak Bukar-Sadong.
6.     Bidayuhs in Padawan speak several but related dialects like Bi-anah, Pinyawa, Braang, Bia’, Bisepug & Emperoh/Bipuruh.
The dialects are not mutually intelligible and English or Malay are often used as common languages.
Bidayuhs are traditionally animist, and vestiges of these beliefs still remain. The Brithis Colonial times (known as the Brooke family era) saw the arrival of Christian missionaries, bringing education and modern medicine. The great majority of Bidayuh are now Christians, majority of them being Roman Catholic.
Most Bidayuh villages have either a Roman Catholic or Anglican church or a mosque — rarely more than one or the village would tend to split. The Biatah people, who live in the Kuching area, are Anglican, while the people of the Bau area are Catholic.
The Bidayuh of Bau have a unique tradition of hanging the bodies of the dead on trees and leaving them to rot away. The skeletons are left on trees as a reminder of the dead. The tradition is rarely done nowadays.
Bidayuh Clothing / Costume

Bidayuh Clothing
The attire of the early Bidayuh was made of the soft inner bark of a tree calledboyuh.  Other accessories like bangles and girdles were made from certain parts of plants found in the jungle.  Amulets and charms were also worn for good luck and protection against evil spirits.
The jungle of Borneo, to the early Bidayuh, was their ?Garden of Eden?.  They obtained most of their daily needs from the jungle.  They hunted in the jungle.  They cleared the jungle for farming.  This is a sort of attraction towards the event a reflection of their close relationship with the jungle and its inhabitants.  This is an adaptive strategy or a strategy of survival.
The Bidayuh Selako residents of Kampung Pueh have remained steadfast to their customs which has an indelible impact on their daily lives. Marriage customs are still practised and emphasised despite the changing times. It is not the practice of the Bidayuh Selako society to send a match-maker to seek the hand in marriage of eligible bride. Instead, an engagement ceremony will take place with the consent of both parties concerned where the exchange of rings would be made.
Following the engagement period, a customary wedding ceremony would be held either at the home of the bride or bridegroom depending on the earlier consensus of both families. The bride and bridegroom have to wear the traditional Bidayuh Selako clothes inherited from their ancestors. These clothes are black and white in colour, decorated with beautiful beads. The couple would also be decked with accessories made from beads and copper. Some of the accessories are priceless heirlooms inherited for generations.
The Bidayuh Selako society does not practice the custom of giving dowry. Nevertheless, it is still acceptable for both parties to present dowry as gifts. Unlike other societies, sitting on a bridal dais is not practised by Bidayuh Selako, too. Instead, it is customary for the wedding couple to sit on two pieces of wood known as alu. The wood, of quality hard wood, is cut and designed to form a seat. The newlyweds are not allowed to do any work in or outside the house for a period of three days after the wedding ceremony to prevent untoward incidents.
The Bidayuh Selako society usually volunteers to help their neighbours in any wedding preparation. They put emphasis on the spirit of cooperation and helping each other in any community-related activities held in the village.
Bidayuh Food

manok mansuh
Asam siok (pronounced: a-sum see-yolk) or chicken with rice in bamboo (or bamboo chicken in short) is an authentic Bidayuh delicacy served normally during special occasions such as Gawai, gatherings or welcoming of special guests/VIPs. The Iban version of bamboo chicken is known as manok pansuh .
The preparation of the meal is very simple indeed. Nevertheless, the cooking part requires extra care and attention to avoid from overburning of the bamboo. The use of bamboo is a natural way of cooking that seals in the flavours and produces astonishingly tender chicken, perfumed with lemongrass and bamboo. The ingredients; whole chicken, steam rice, salt, ginger, lemon grass, tapioca leaves and of course, a little bit of water to boil.
The steps to prepare the meal, is as follows:
1. Stuff rice and chicken (already marinated with salt, ginger and lemon grass) into the bamboo until about three-quarter full.
2. Fill the rest with tapioca leaves. The leaves seal the mouth of the bamboo to contain the steam from escaping hence leaving an additional aroma and taste.
3. The stuffed bamboo is then cooked in open fire. Remember to turn the bamboo to keep the content evenly cooked.
4. The burnt outer layer of the bamboo is skinned off.
That’s all the step to make this dish, its a must to try when visiting Sarawak!

kayan culture

RING WEARING   

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Origin of Ring Wearing

The tradition is said to stretch back 1000 years. There are many stories concerning the tradition of ring wearing and the Kayan themselves disagree over the origins, however these are some of the explanations they give:

- The wealth of a family was worn by the women.
- To deter the men of other tribes and races from kidnapping the Kayan women.
- The rings are a status symbol for women as, according to Kayan legend, they are the descendant of a union between the “Mother  Dragon” and a ‘zawghi’ – a male creature half human and half angel.
- They are worn for beauty, as the various tribes vied forattention in a kind of 'beauty contest'.
  
They are not worn to protect against tiger bites.  It is also nothing to do with the day they were born.There are four sub-groups of Kayan distinguished by different traditional dress.  Some of them only wear long brass coils on their legs or arms. The Kayan La Hwi are the only group who wear neck rings. Inside Burma the tradition is declining, but some older women have continued to wear the rings.

Is it painful to wear the rings?
A full set of neck rings weighs about 10kilos, but the discomfort comes from rubbing against the skin, not the weight, so the women often protect their chin or shoulders with small napkins or towels. The rings do not restrict movement and many girls who wear the rings play volleyball.

Can the rings be removed?
Yes.  In recent years many girls and women have chosen to remove the rings, some after a few decades of ring wearing. They experienced some neck ache for a few days.  The shoulders are also scarred by the brass; but the stories concerning the danger of removing the rings are myths. The rings do not ‘stretch’ the neck. They push down on the muscles around the collarbone giving the impression of a longer neck.The women can chose whether to wear the rings or not. Girls from the age of four can wear the rings. The primary reasons for wearing them now are for beauty and to preserve their culture. In Thailand women may choose to wear the rings to generate income from tourism.

Betel Chewing

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Amongst the older generations and some of the young chewing Betel (Kunya) is prevalent. A betel tin and nut crackers are an indispensible item of household equipment.  

The cost is low; about 1 baht a quid.  The quid is made up of a small piece of areca palm nut (areca catechu) wrapped inside a fresh leaf of the betel pepper vine (piper betel), which is first smeared with slaked lime. Tobacco may also be added; or even other aromatic species such as cinnamon, cardamom, pepper or cloves. 


The lime serves to extract the alkaloid contained in the areca nut.  This alkaloid is what stains the teeth and gives the mucous membranes of the mouth a bright red colour. 
The quid is placed in the side of the mouth and chewed until it becomes finely ground. The resulting crimson juice is spat out, which lessens the toxic effect of the areca nut, but leaves unsightly stains on walls and roadsides.

Chewing betel is habit forming, not only because of the taste and chewing motion, which is similar to chewing gum, but it is also said to make people feel physically relaxed.  It is also part of the social structure as offering betel to visitors signifies goodwill, hospitality and social engagement.

  Courtship & Marriage

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In the past the choice of marriage partners was usually the responsibility of the parents; but today young people often select their own partner.  However convention is still strictly adhered to.  Marriage is only allowed between those of the same genealogical generation.  Marriages between first cousins are desirable; but relationships between those of a different generation are taboo.   Marriages with in-laws or conflicting clans who have sworn not to marry for several generations are forbidden.  It is believed that if these rules are violated then misfortune will fall upon all their relatives. The offending couple may not be allowed to remain in the village.

When a young man has decided upon a girl, his parents will approach her parents with a gift.  If the girl accepts then the couple are betrothed. 


The young man’s family have to provide a dowry to seal the contract.  Usually the daughter-in-law will move to her husband’s house on marriage and in this case the price is higher than if the man moves to his wife’s home. The contract ceremony may be concluded by the families eating a chicken together.  This chicken has to be provided by the family of the groom. In this way the couple will love each other for ever. 
The bride price consists of several parts:
  • the initial lascion or pledge;
  • the tacu or the purchase proper, in money, buffalos etc. which belongs to the father of the girl to pay him for his guardianship;
  •  the talio which is divided up among the closest relatives, and consists for the most part of utensils, mats, household goods etc.
  •  the maithu or “milk compensation”, which belongs to the mother of the bride to compensate her for the milk given when the girl was a baby, and usually consists of a silver coin or even a little buffalo, which the mother keeps for her funeral;
  • the tiki or little gift of money given to the bride before they are united.
  • rice, pork, Thi (rice wine) and other food items or betel nuts for the wedding feast 

             

  The Wedding Ceremony

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Weddings usually follow soon after the deal is made; but first the chicken bones are consulted to see if the omens are good for the couple and decide on a date.  If the chicken-bone readings aren’t favourable the marriage may be called off.

The marriage ceremony itself is simple.  It takes place in the presence of all the villagers.  Starting with the village elders the guests bind the couple’s wrists together with cotton talisman strings while offering good wishes and donations of money.

The drinking of cups of Thi (rice wine)also form an essential part of the marriage contract. When the parties have drunk Thi together than a contract becomes indissoluble.  After this everyone in the village and invited guests enjoy a wedding feast of pork, chicken and rice. Preparations for the feast last all night.
Dissolution of a Betrothal and Divorce 

If intermediaries have been used to bring about the union of the couple then it is the duty of these intermediaries to judge all disputes which may in the future trouble the new union.

If the man backs out of the engagement then he forfeits the dowry and has to pay compensation to the middleman. In certain cases the girl’s parents  may also make him pay extra for the dishonour of abandonment.

If the women changes her mind she has to return double the dowry. She also has to compensate the middleman if one has been used.

If any breaches of morality have taken place, then the parties have to pay a fine to the village (usually in the form of a pig) to purify it of the sin.  The meat is distributed to everyone in the village. The parties are not otherwise subjected to any other punishment. 

Couples normally disclose their behaviour as if they try to conceal what they have done they will bring misfortune and illness to the family. 

Divorce is permissible, but the cases are very rare. If the marriage does not work out, then the party who initiates the divorce has to repay all the expenses of the wedding.

In cases of adultery the errant couple have to placate and compensate the betrayed partner with large sums of money and offer the village a pig to purify it.  The village elders will usually agree a bond which is forfeited if any reoccurrence takes place. 


 

  Augury & Chicken-bone prognostication

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Traditional Kayans do not do anything in their lives without first looking into the future to determine the outcome. The most common form of divination is by consulting the chicken bones.
There are various stories to explain the use of chicken bones.  This is one account given to a Catholic priest in the 19th century: 
            “If we consult the bones of hens, it’s by the order of god and also through our fault. You ought to know that the god in the beginning gave to us Karen some books, and if we hadn’t been stupid, we would have known a thing or two like you Europeans, and we wouldn’t ‘do the chickens.’  We refused those books, because they seemed fragile and thin things, and we asked for something more substantial.  The god then gave us some buffalo-skin books.  Unfortunately, however, in the time of the great rains those skins got wet and our dogs, always hungry as they are, devoured them.  We went to tell our sad story to the god and he told us to check the dogs dung to get the information.  But on returning we found to our great consternation that is had already been pecked up by the chickens. Again we asked the god what we should do, and he told us that from then on we should consult the bones of the chickens, and so, obedient to the order, when we want to know something, we ‘do the chickens.’”
There are other variants of this myth. One, in which the same characters are involved, has it that a dog ran off with it when the owner had left it on a bush.  The dog dropped it, but a chicken scratched out the writing, which explains the importance of the chicken’s legs for divining.

  
For centuries the Kayan have read the future by interpreting the holes in the thigh bones. Bamboo straws are inserted into the holes and the directions these point to can be read by the elders. Often they do not agree and if the reading of the chicken bones are unfavourable, another fowl is slain, and a third if necessary. Cocks or hens of any size can be used, except for white fowl which are never used.
Before killing the chicken the shaman holds the fowl in his left hand while his right hand holds the neck facing eastward and he recites various oaths (Zee bwe or Zee ngah) according to the occasion. 
 

 Childbirth

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An expectant mother should not eat certain foods, including monkey and mushrooms and meat which has been slaughtered as part of a funeral ceremony.
Only the wife and daughters of the house are allowed to give birth in the house (though nowadays most Kayan prefer to give birth in hospital).
After the birth the new mother squats over a hot water pot containing two red hot stones morning and evening everyday for a month.
It is believed that this not only cures any aches and pains from the birth process but also prevents the skin changing colour. It is the duty of the baby’s father to fetch the firewood to warm the pot; if anyone else does so then the mother must present them with a chicken to cleanse their hands.
The baby’s father also has many other duties. He has to cook for the mother and wash her clothes.  When washing the clothes he should not wash in the same area of the river where other people are washing.  The water for the mother for cooking or drinking must be stored in newly cut bamboo pipes.
When the umbilical cord falls off it is sometimes placed in a bamboo contained and buried under the house’s ladder.         

Cotton Talisman threads (binding people and the universe together) are bound round a baby’s wrists or neck to welcome the baby or to protect it from harm.
In remote areas a baby is weaned from the mother’s milk by being fed like a bird.  The mother first chews the food, and then passes it into the mouth of the baby.
Sometime after the birth, the family give the child a name.  If the baby is not well or cries after being given the name, then the name will be changed. Kayan names have a prefix, according to the sex and whether or not they are the first, second or third born etc. For example, the first born daughter’s name is usually pre-fixed with “Mu”.
After the birth of their first child the parents are known from then on as the “mother/father of…” and their own names are seldom used.  The Kayan are also reluctant to mention their parent’s or in-laws personal names. 
 

  Houses

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The Kayan are all skilled craftsmen and they build their own homes.  They are usually made of bamboo and teak (in the days when teak was more easily available). 
The teak flooring is polished with wax and by rubbing with half a coconut shell.
The houses all have verandas.  This is the place when the men and women weave baskets and cloth and where people spend time.
Kitchens have separate entrances and are to the side of the house; bathrooms and toilets are in separate buildings at the rear.
The roofs are made of dry teak wood leaves. The whole village cooperates in this activity; during the months of March and April everyone is engaged in collecting leaves and attaching them on to strips of bamboo, overlapping the leaves and sewing them together with twine to create long roofing mats. When enough mats are ready communal labour is used to strip off and replace the old roof. The house owner provides food for all the workers. If the roofs are well made and double layered they will last for up to 4 years, but more often they need to be replaced every one or two years.  

 

  Musical Instruments

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The musical instruments most characteristic of all the Karenni people, including the Kayan, are the large skin drums and the bronze Klon gongs.
The art of drum casting has been known in the region for over 1000 years.  The Kayan originally used to purchase the bronze gongs from the Shan. These gongs were cast in Nwe Daung.
Some of the ancient bronze gongs are thought to contain special powers; the most famous have names and are much valued. They are now more often owned by communities and organizations, than by individuals.
The gongs are sometimes referred to as “frog drums” (pha ai) as one common motif embossed on the surface is that of frogs, as the drums were sometimes beaten to call for rain.
The drums and gongs are used for solemn and auspicious occasions: festivals, marriages, funerals and especially during the annual Kay Htoe Boh Kan Khwan Festival. Different drums are used for different occasions.  The Toh Liah – an elongated animal skin drum is used for ceremonies such as weddings, while the round Toh Bwe is only used during the Kay Hto Bo festival.
Bamboo flutes & cymbals also form part of a Kayan band.
The Kwai Horn is an ancient Kayan instrument used for hunting, rounding up villagers, as signals, to reclaim wandering spirits and on festival occasions it is used together with a drum.
 

The Kay Htoe Boe religion

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The Kayan people have practiced their traditional Kan Khwan (Khon Dai) belief since they emigrated from Mongolia during the Bronze Age and started their wanderings towards the Salween River area in Kayah (Karenni).

Although some Kayan people have converted to Roman Catholicism many still follow their traditional Kan Khwan beliefs and at festive times of the year everyone participates in the ancient ceremonies.

According to the ancient Kayan belief, the world was created by the eternal creator god Phu Kabukathin, assisted by two creator deities: Pikahao and Kabukaban and their four Messengers: Mann created heaven, Ti created the earth, La Taon created trees and plants and La Nan created man and animals.

The universe (the earth, the stars and the moon) are linked together by a web. At creation earth still lacked density and the land and the water were liquid so the God planted a small post in the ground. As the post grew the earth also grew into seven outer and inner layers and it became firm. The post was named: “The means of formation of earth” – the Kay Htoe Boe in Kayan.



The Kay Htoe Boe Festival

by Khon Pay Yu

The Kayan practice the Kan Kwan religion. Kay Htoe Boe is the most important festival in the Kayan year. This is an account of the festival written by a young Kayan student.

Kay Htoe Boe is one of the Karenni Festivals. The Kay Htoe Boe Festival appeared since Before Christ (BC).  It was created by the Creator. The Creator dances around the Kay Htoe Boe pole.. After created the world, Eugenia tree is the first grown on the world. Kay Htoe Boe (pole) is usually made from a Eugenia tree.

Kay Htoe Boe is an essential belief, because it make equal season and it could make peace on the world. It is also a living thing.
 

Kay Htoe Boe (pole)has four levels. The first level is the star. The second level is the sun. The third level is the moon. And the fourth level is the ladder. The ladder is made with a long white cotton cloth. All level is on the Kay Htoe Boe. The God house is built beside the Kay Htoe Boe. 


We celebrate Kay Htoe Boe Festival once a year in April, when it is our summer.  After we went to cut the (new)eugenia tree, we must to walk around the late Kay Htoe Boe. We turn only once and have to cut the eugenia tree to build a new Kay Htoe Boe.  


When we celebrate Kay Htoe Boe festival, we have many competitions. We have sports competitions, and dance competitions.  When we have dance competitions, we wear white shirts and black trousers. We dance under the Kay Htoe Boe. We have a referee to judge the dancers. But women are not involved in the dancing, because in our culture, women could not dance under the Kay Htoe Boe. Groups from other villages come to dance and take part in the competition.  


We kill pigs, hens, cows and goats to eat when the festival is occurring. We also have competition at night. Everybody in Karenni State keeps having Kay Htoe Boe festival. Therefore, the Kay Htoe Boe festival be significant and is the most important celebration in Karenni State. Karenni people pray to the Kay Htoe Boe before, we dance around it. It lead by magician. When we finished praying , we go to one house after another  to drink Karenni whiskey and rice wine.
 

Therefore, many people in Karenni State believe in Kay Htoe Boe and obey it. Some who believe in the Kay Htoe Boe is Budddhist, but some are Catholics and some just believe in Kayan culture religion. We are happy with Kay Htoe Boe.  It also could make the world be happy.  If you believe that it look like a God.  


  The Kay Htoe Boe Poles

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For the stability of the world and mankind everyone should pay homage to the Kay Htoe Boe bestowed by God. God also gave the people seven commandments to guide their lives. On their wanderings the Kayan often tried to plant Kan Khwan poles, but they never remained firm until they reached Demawso, where they settled.  

The pole is comprised of The Sun at the peak – venerated as the only self-illuminating planet in creation.

Next to it is the Moon, the Sun’s mate and man’s means of telling the time.

Then comes the Sanctuary – where the eternal deities reside and the streamer - a ladder connecting heaven and earth, at the top of which is a spider’s web which humans must pass through to reach heaven.

Next to the K is a podium, the Kantan, where offerings are placed to the Gods and to the guardians of the woods, lands, mountains and waters.   
Next to the Kay Htoe Boe is a podium, the Kantan,where offerings are placed to the Gods and to the guardians of the woods, lands, mountains and waters.


The Kay Htoe Boe Festival

by Khon Pay Yu
 

The Kayan practice the Kan Kwan religion. Kay Htoe Boe is the most important festival in the Kayan year.  This is an account of the festival written by a young Kayan student.


Kay Htoe Boe is one of the Karenni Festivals. The Kay Htoe Boe Festival appeared since Before Christ (BC).  It was created by the Creator. The Creator dances around the Kay Htoe Boe pole.. After created the world, Eugenia tree is the first grown on the world. Kay Htoe Boe (pole) is usually made from a Eugenia tree.

Kay Htoe Boe is an essential belief, because it make equal season and it could make peace on the world. It is also a living thing.
 
Kay Htoe Boe (pole) has four levels. The first level is the star. The second level is the sun. The third level is the moon. And the fourth level is the ladder. The ladder is made with a long white cotton cloth. All level is on the Kay Htoe Boe. The God house is built beside the Kay Htoe Boe. 

We celebrate Kay Htoe Boe Festival once a year in April, when it is our summer.  After we went to cut the (new) eugenia tree, we must to walk around the late Kay Htoe Boe. We turn only once and have to cut the eugenia tree to build a new Kay Htoe Boe.  


When we celebrate Kay Htoe Boe festival, we have many competitions. We have sports competitions, and dance competitions.  When we have dance competitions, we wear white shirts and black trousers. We dance under the Kay Htoe Boe. We have a referee to judge the dancers. But women are not involved in the dancing, because in our culture, women could not dance under the Kay Htoe Boe. Groups from other villages come to dance and take part in the competition.  


We kill pigs, hens, cows and goats to eat when the festival is occurring. We also have competition at night. Everybody in Karenni State keeps having Kay Htoe Boe festival. Therefore, the Kay Htoe Boe festival be significant and is the most important celebration in Karenni State. Karenni people pray to the Kay Htoe Boe before, we dance around it. It lead by magician. When we finished praying , we go to one house after another  to drink Karenni whiskey and rice wine. 
Therefore, many people in Karenni State believe in Kay Htoe Boe and obey it.  Some who believe in the Kay Htoe Boe is Budddhist, but some are Catholics and some just believe in Kayan culture religion.  We are happy with Kay Htoe Boe.  It also could make the world be happy.  If you believe that it look like a God.  




The Kay Htoe Boe Festival

by Khon Pay Yu

The Kayan practice the Kan Kwan religion. Kay Htoe Boe is the most important festival in the Kayan year.  This is an account of the festival written by a young Kayan student.

Kay Htoe Boe is one of the Karenni Festivals. The Kay Htoe Boe Festival appeared since Before Christ (BC).  It was created by the Creator. The Creator dances around the Kay Htoe Boe pole.. After created the world, Eugenia tree is the first grown on the world. Kay Htoe Boe (pole) is usually made from a Eugenia tree.

Kay Htoe Boe is an essential belief, because it make equal season and it could make peace on the world. It is also a living thing.
 

Kay Htoe Boe (pole) has four levels. The first level is the star. The second level is the sun. The third level is the moon. And the fourth level is the ladder. The ladder is made with a long white cotton cloth. All level is on the Kay Htoe Boe. The God house is built beside the Kay Htoe Boe. 


We celebrate Kay Htoe Boe Festival once a year in April, when it is our summer.  After we went to cut the (new) eugenia tree, we must to walk around the late Kay Htoe Boe. We turn only once and have to cut the eugenia tree to build a new Kay Htoe Boe.  


When we celebrate Kay Htoe Boe festival, we have many competitions. We have sports competitions, and dance competitions.  When we have dance competitions, we wear white shirts and black trousers. We dance under the Kay Htoe Boe. We have a referee to judge the dancers. But women are not involved in the dancing, because in our culture, women could not dance under the Kay Htoe Boe. Groups from other villages come to dance and take part in the competition.  


We kill pigs, hens, cows and goats to eat when the festival is occurring. We also have competition at night. Everybody in Karenni State keeps having Kay Htoe Boe festival. Therefore, the Kay Htoe Boe festival be significant and is the most important celebration in Karenni State. Karenni people pray to the Kay Htoe Boe before, we dance around it. It lead by magician. When we finished praying , we go to one house after another  to drink Karenni whiskey and rice wine.
 

Therefore, many people in Karenni State believe in Kay Htoe Boe and obey it.  Some who believe in the Kay Htoe Boe is Budddhist, but some are Catholics and some just believe in Kayan culture religion. We are happy with Kay Htoe Boe.  It also could make the world be happy.  If you believe that it look like a God.  



 Death Rituals

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Funeral rites are important as a spirit who is not given the proper funeral rites will return to trouble the household.
As soon as someone dies in a village everyone abandons what they are doing to prepare for the funeral and take part in the rites, which last 2-3 days. They will usually be summoned by the sound of a klon drum or gong.
The whole village takes part: making a coffin, preparing the grave, slaughtering a pig for the funeral feast and preparing the food.
The deceased is placed in the front room with baskets and boxes around them to create a barrier to keep any animals from crossing over the body. 
Before being placed in the coffin the dead person is bathed and a silver coin placed in their mouth. The bamboo carrying the water and the cotton with which the corpse has been washed should follow the coffin and be set against a tree outside the village.
In the evening the young people begin to sing the funeral dirge in the house of the dead person, and this may last until dawn. They circle the dead person and stand hand in hand and sway; this is to help the spirit of the deceased have a smooth journey to the next world.  If there was no crying then the deceased may arrived unannounced at his new abode.
When the body is removed from the house it cannot leave from the front door, but must leave from a hole made in the side of the house.
The corpse is kept for 2 to 3 days, then buried with food, tools, coins, clothing some of his possessions for it is believed that in the after-life one will meet one’s ancestors and continue to “work and sweat and eat rice”. The greater the riches which are buried, the more comfortable he will be in the new land.
 All the bamboo used in carrying the coffin is cut in the opposite way. This practice is founded on the belief that in the land of the dead everything is opposite to that of the land of the living.
All the items used to transport the deceased to the burial grounds and any containers used for food consumed at the graveyard must be left there; nothing should be carried back to the village.
 On return to the village those who have participated in the ceremony have to purify themselves by washing their hands and face in water infused witha fruit of the tamarind family before entering the house to eat and drink.
Special ceremonies are performed for those who died a violent death, from accidental causes, of contagious disease or for pregnant women.  If someone has died a violent death his spirit has to be called back first.  A piece of iron is suspended on a thread about the coffin and another piece of iron is placed on the coffin.  When the two meet and a clinking sound is heard this confirms that the spirit has returned and the deceased will not create any future disturbances.


  Bamboo

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Bamboo is used for almost every purpose in Kayan life.
The giant bamboo bambusa gigantea, which is the most common, grows rapidly.
Bamboo is used for making houses, animal pens, household items, drinking glasses, baskets, mats, musical instruments, hunting implements, weaving looms and hats. 
The fibres can be used as ropes, cords and for binding. 
Bamboo to be used for houses ought to be cut in November or December rather than in January when the boring worms eat it.  If bamboo is not treated before use it is quickly eaten by worms.
When the rainy season begins new shoots rise from the base of the old stalks.  Not all of these are left to grow as the people collect the new shoots to eat. During this time of the year bamboo shoot may be the only affordable and available meal.

Kayan Language

The ethnic groups of Kayah State all have their own language and even among the Kayan there are different dialects depending on one’s village of origin. Usually the difference is one of pronunciation.

Kayan is monosyllabic and uninflected.  It is not easy to understand because some of the words have the same sound or pronunciation but a different meaning.

In Kayan many words are formed from the same root.  Thus, khan means ‘leg/base’; khan-dei means ‘leg’; khan-lei ‘knee’, khan-ja ‘bottom of the foot’,khan-putha ‘calf of the leg’; khan-du ‘thigh’.

Likewise, two or more roots united make a word, the meaning of which differs from both, e.g. du ‘large’+ htan ‘rise’ = duhtan ‘grow’ and ma ‘to make’+kha ‘light’ + htan ‘rise’ = ‘illuminate’.

Fr. Paolo Manna who lived amongst the Kayan Ghekho for 40 years nevertheless thought it a rich language:  “I think that very few languages can distinguish the things that are distinguished in Karen better than they can….. We may say “it fell out of my hand”, “I fell on the street”, “a tree is felled” and “the lot befell him”. In Ghekhu you need to use several different words, because in the various cases the action of falling operates differently”.
However Kayan does not have abstract nouns; and Burmese words have been introduced to introduce new discoveries and ideas. Other new words have been derived from Kayan root words.

Fr Manna also noted that the Kayan use twice the number of words necessary:  “While it would be sufficient to use three words for something, they use six of them instead, because every part of the discourse has its handmaiden. This manner of speaking is common, but it is used more among old men, chiefs, and all those who wish to give themselves a solemn air. …        This confuses the beginner no end. He thinks, at this great out-pouring of words, “Who knows what this fellow is saying?”, although the thing may be quite simple”.

He gives as examples:

For “In the kingdom of heaven there is neither sickness nor death” they say: “In the water and on the land of heaven there are neither fevers nor afflictions, there is neither death nor annihilation.”

“With all thy heart”, they will say: “with all thy lung and with all thy heart”.


Kayan Literature
 

Until recent decades the Kayan had no written literature, but their literature was handed down by memory.  It is said that in the past people only had to recite a verse once for everyone to remember it.

Example of Kayan verses & proverbs:

If the father works alone,
he will not produce enough for the mother.
If both work, they will not produce enough for the children.
If they work like dogs, they will eat like slaves.
If they work like slaves, they will eat like governors.
So who fails to work one day will be hungry for a month.
He who failed to work for a month will be hungry all year.

 ---
Much fruit – breaks the branch
The handsome man – ruins himself



 

 Justice

The Kayan justice system is founded on the principal that the sin of one person injures and brings ill fortune on the whole community. The Kayan elders settle disputes between parties using a process of mediation.  Punishments are designed to foster reconciliation and to compensate for the damage done. Drinking or eating together is said to be worth more than money as it fosters reconciliation.

The decrees issued may be as harsh as exclusion from the village, or cutting off relationships between the parties, but most irregularities can be cleansed by offering a pig for the village to feast on, or payment of a fine, which is divided between the offended party and the village. Other methods of reconciliation involve giving the injured party some thi (rice wine or whisky), a hen and a thread with a small piece of iron attached to it.  


Cases are always heard in the presence of relatives who take responsibility to see that justice is done. 

In cases of breaches of social convention, such as adultery, the couple involved usually confess as if they try to conceal the truth then misfortune and illness may befall their family. 
In the past, if a case could not be resolved, or there were no witnesses, the litigants were subjected to a “judgements of God”.  This involved a number of tests such as reading the chicken bones, and washing one’s face with chilli powder (the one that feels most pain is considered the wrong-doer).  Another test is the water test. The two contending parties go under water, and the one who can stand it the longest is in the most righteous. 

Weaving

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The Kayan in Thailand have kept up the tradition of weaving their own clothes and the scarves which they sell for a living; however they no longer grow and dye the cotton. The skeins are now bought in Mae Hong Son.
In Karenni the Kayan used to grown two types of cotton.  It was  processed as follows:  after having been reaped it is freed of its seeds by means of a little bamboo mechanism called the raha, then it is carded by beating with a cord stretched on a bow. This separates the fibres so they take on a soft, light texture. Then, by rolling it up between the palms, it is reduced to tufts suitable for spinning.
The spindle and the distaff are unknown. The spinning wheel is used to twist the fibres to obtain a usable thread.
The Kayan use a back-strap loom which they make themselves. This loom is portable but it is tiring to use.
Young girls learn from an early age.  Recently many have started experimenting with different colours and designs. It takes about a day to make one scarf.
Note that the traditional garments are designed according to the width that can be easily woven on a ‘back loom’. 
 

The Spirit World  

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Kayan believe in spirits, dreams, magic and ghosts of wandering and disturbed spirits. All have to be propitiated to stop them spreading misfortune. Accidents, illnesses or other unfortunate events are often attributed to malignant spirits or some violation of social rules.
The Kayan believe every human is inhabited by a spirit that can abandon the individual and go wandering about the world. This second soul is called ajola, which can mean: “soul”, “shadow” or “image seen in a dream”.
When one sleeps the ajola may go wondering and if one falls sick, it is a sign that the ajola is lost or far away.  The body still lives, but cannot last long without the ajola. If it cannot be induced to return, the person dies.
In order to bring the spirit back a cleansing ceremony is held for the whole family which involved smearing chicken blood on the forehead of the household members. Before that the shaman will take the hen out of the village and conduct a ceremony to call the spirit back.  A pig also has to be killed and some of the meat forms part of the shaman’s fee. The rest will be eaten by the extended family.
Infants and children sometimes have a thread tied around their wrist.  This is to help tie the soul to the child. 


  Preventing & Curing Illnesses   

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Shaman are consulted in cases of serious illness and other misfortunes and they claim to have dreams which give the cause, which may be as serious as the position of a house being wrong, in which case the family has to move out; or because someone who is jealous has spoken ill of the family in which case the evil has to be exorcised.
One method would be to create a tapra out of woven bamboo strips.  Household ingredients, such as betel leaves and rice, may be placed on it and this is sent out of the village and placed on the village exit road to send away the evil spirits.
Another form of woven bamboo is the Ta lyo ta tar, which has hexagonal holes. This is used to prevent diseases in humans and domestic animals.
Payment is required for the shaman’s services.  They also treat illnesses with traditional medicines, made from items such as roots, leaves and honey. Snake oil is particularly valuable.
Many of the Kayan are also adept at massaging and muscular aches are treated effectively with massage.
There are also other taboos which can cause harm to people.  Women’s under-garments, for example, should not be hung out to dry in a place when men would have to walk under them as this would weaken the man and make him vulnerable to illness or a violent death.


  Livelihood

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The Kayan are agricultural people. In Kayah State the majority of the Kayan are farmers.  Their stable diet is rice.
Most of the farming is hill farming and they use the slash and burn itinerant methods.  It is a laborious and destructive system. Trees are chopped down and the ground cleared by burning.
Every year they move to a new spot as the burning process destroys the richness of the soil. After two or three years use the soil is unable to produce any crop and the land has to be left 15-20 years to recover its fertility.
In Thailand they are reliant on tourists for income. Most of their income is generated from selling their woven scarves and bags to visitors. Life is very difficult for the villagers during the rainy season when there are no visitors and the men have few opportunities for employment.